Fabulous Gluten Free Mixes From The Heartland

Southwestern Chicken Stew.  It is so easy and it makes alot! It is gluten free and tastes fabulous!Who could ask for anything more?

Cream of Celery Soup. Thick, creamy, dreamy! Works on it’s own or you can put it into any cassarole that calls for cream soup. I love it!  Did I mention that you can freeze it?

Everything I have tried from Mixes from the Heartland have absolutely delicious!

Mixes from the Heartland has a wide variety of delicious gluten free products. What are you waiting for?  Check them out! You will be glad you did.

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Easy Lemon Chicken

INGREDIENTS

1 whole chicken

3 large lemons

1 clove of garlic

1 small bunch rosemary

salt and pepper to taste

DIRECTIONS

Peel garlic and cut one lemon into chunks.

Stuff them inside the bird.

Rub the chicken with salt and pepper.

Place it in your crockpot.

Cut remaining lemons into slices and arrange them over the chicken.

Place the fresh rosemary around the chicken.

Add 2 cups of water.

Cook on low all day.

Drizzle with Lemon Sauce when plated.

LEMON SAUCE:

Juice of two lemons

1 Tbs. Sugar

½ cup cold water

1 tsp. Cornstarch

Mix everything together is small sauce pan with a whisk.

Heat over medium whisking constantly until it begins to thicken.

Mix in ½ tsp butter.

Serve on lemon chicken.