Fireman’s Apple Pie


This pie makes it’s own crust!


¼ cup butter or soy free substitute

1 cup coconut palm sugar

1 cup gluten free all purpose flour mix

1 egg

4 large apples

½ tsp cinnamon

¼ cup chopped pecans


Preheat oven to 350°F

In a medium bowl, cream butter and sugar together.

Beat in the egg.

Mix in the cinnamon, flour and salt.

Stir until smooth.

Fold in the apples and spread into a 9 inch pie plate.

Sprinkle with pecans.

Bake 45 minutes to 1 hour, or until browned.


2 thoughts on “Fireman’s Apple Pie

  1. Wow very informative. It must be very hard on a daily bases to watch everything going in your mouth and to be prepared for daily food intake. Good for you girl!

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