2 cups raisins
2 cups water
½ cup olive oil
1 cup cold water
2 cups white sugar
4 cups GF all-purpose flour mix
1 ½ tsp cinnamon
1 tsp cloves
1 tsp nutmeg
1 tsp baking soda
½ tsp salt
Boil raisins in 2 cups of water for 15 minutes.
Remove from heat.
Add olive oil and cold water to the raisins.
Mix sugar, flour, spices, baking soda, and salt in a large bowl.
Add the raisin mixture, and stir till just mixed.
Pour into a greased and floured 9 x 13 inch baking pan, and bake for one hour in a preheated 350º F oven.
It is done if a toothpick, inserted into the center comes out clean.